These are not new products but what a new product could be called combining mustard and ketchup or ketchup with mustard.
But are they better together when they are separate?
Consumers might benefit from both products in one container instead of two containers taking up space in a refrigerator.
Food benefits when it gets the flavor adding mustard and ketchup. Humans instinctively add these condiments to hotdogs, sandwiches, and burgers. In fact, it might seem odd going to McDonald's to order a Big Mac without the ketchup or a hotdog that has relish but to hold the mustard.
Perhaps there could be a way to combine both into one products either a mixture of both or a container that gives you a choice of either.
New packaging and new containers for food that have filled shelves and refrigerators for years that condenses space and makes sense that offers value might be beneficial to humans looking new ways to enjoy a meal.
A fresh look at mustard and ketchup would not be a new brand to roll out a product but to offer both in one product. Innovation pushes forward new ideas, and that applies for new containers too.
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