[New post] A Deep Dive into … Bread

Rick Mc posted: " Norway has cheaper and far better bread than Canada. Kneippbrød, for example, is the most popular. 100% whole wheat flour. The whole grain (shell, kernel, and germ) is used. In Canada, bagels are the most popular bread. I love bagels. " Rick McCharles A Deep Dive into … Bread Rick Mc Jul 31 Norway has cheaper and far better bread than Canada. Kneippbrød, for example, is the most popular. 100% whole wheat flour. The whole grain (shell, kernel, and germ) is used. In Canada, bagels are the most popular bread. I love bagels. No complaint there. #2 is packaged sliced white bread. Not good. I believe the main reason bread is better in Europe than North America is competition. There are far more bakeries and producers — still — in Europe. Since fewer Canadians buy good break, it's comparatively expensive compared with the Superstore white bread sold as a loss leader at CAD $.97. Click PLAY or watch it on YouTube. Comment Like You can also reply to this email to leave a comment. Unsubscribe to no longer receive posts from Rick McCharles. Change your email settings at manage subscriptions. Trouble clicking? Copy and paste this URL into your browser: http://rickmccharles.com/2023/07/31/a-deep-dive-into-bread/

Get the Jetpack app to use Reader anywhere, anytime Follow your favorite sites, save posts to read later, and get real-time notifications for likes and comments. Automattic, Inc. - 60 29th St. #343, San Francisco, CA 94110